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About Us

Located between Bristol Airport and the city itself, The Fox and Goose is the perfect location for business travellers and tourists alike. All of our rooms are comfortably furnished with all the usual facilities. The stylish restaurant comfortably seats forty and looks out over our sheltered decking, with panoramic views of Bristol and Barrow Tanks Reservoir. The bar area has a fine selection of beers and lagers as well as a good selection of wines. Our food menu has a large selection of dishes including traditional favourites and snacks and is complimented by our daily specials board. Guests staying in hotel accommodation are welcome to take advantage of the parking facilities we provide if you are travelling from Bristol Airport. Double rooms are available from £59.95 – Airport offer – “Stay 1 night and get 7 nights parking FREE, after this it only £5 per night parking” (terms & conditions apply). A family friendly atmosphere welcomes all coming to the Fox and Goose.

Stay With Us

Stay with us any 2 days over April Bank Holiday and get the 3rd Free (28th April - 2nd May Monday to Thursday) Stay with us any 2 days over May Bank Holiday and get the 3rd Free (26th Mayl - 30th May Monday to Thursday)

Our Menus

Click here to view our Food Menu
Click here to view 'News from the Wood'
Click here to view our Children's Menu
Click here to view our Children's Menu allergy list
Click here to view our Main Menu Allergy List

Food

Below is a sample of some of the popular dishes from our menu. You can view our various menus in full at the bottom of this section; simply click on the relevant link.
  • Reggae Reggae Chicken Wings

    Chicken wings seasoned with the famous jerk BBQ sauce with extra sauce for dunking.
  • Steak and Marstons Ale Pie

    Tender chunks of steak cooked in a rich Marston's Pedigree Ale gravy, encased in shortcrust pastry and served with chips and seasonal vegetables.
  • Chicken BBQ Melt

    A butterfly chicken breast, grilled and topped with bacon, bbq sauce and melted cheddar cheese, served with chips and side salad.
  • Sticky Toffee Pudding

    Rich sponge with warm toffee sauce.
  • Chocolate Fudge Brownie Cheesecake

    Crisp chocolate biscuit crumb layered with creamy vanilla cheesecake and rich chewy chocolate brownie. Finished with swirls of rich dark chocolate fudge sauce.
  • Garlic Prawns

    Butterfly king prawns pan-fried in garlic and herb butter, served with hand cut bloomer bread

Special Events


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Special Offers


Finding Us

To find us, just click on the map below.